A blend of Merlot, Tempranillo, Cabernet Franc, Cabernet Sauvignon, Malbec and Syrah. Deep ruby in colour with a cedary, savoury-herbal nose of black fruits; medium-bodied, dry, with forward flavours of blackberry, plum, black liquorice and iodine, finishing with ripe tannins.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access