Traditional method Blanc de Blanc, 100% Chardonnay. A stream of fine bubbles and gentle mousse, aromas of brioche and orchard fruits followed by a well-structured palate of citrus, green apple and stone fruit, with generous but still lean mouthfeel underpinned by excellent acidity through a persistent finish.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access