A pure and minerally-driven Riesling that rocks with lime, lemon, ginger, tangerine and river-rock minerality. It’s made in an off-dry style with the honey-sweet notes and range of citrus and minerals held together nicely by mouth-watering acidity.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access