Presented in the same distinctive squat bottle that their still rosé comes in, though the sparkling version is not nearly as successful. This is a blend of 50/45/5 Chardonnay/Glera/Malbec, charmat method (tank fermented, as per Prosecco). Tight, herbal-lined berries, pink florals and cherry jam are carried along a tight, sharp palate to a sweet, candied necklace finish. Sweet and sour and sharp and short does not make for a pleasant sipper, but well chilled and with flavourful brunch pancakes or pastries (or, better yet, in punch), this would do well.
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