This iconic Chardonnay has a richly textured, elegantly constructed, weighty mid-palate characteristic of Hawke’s Bay Chards. Complex aromas of lemon and stone fruit. Layers of melon and pear flavour. Long, smooth, mineral-noted, citrus peel finish. Gains character with age; will be at its peak at 6 years past vintage, but will drink well up to 10 years.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access