- Rated 4 stars
- Reviewed by: Tod Stewart
- Published on: October 9, 2018
- Last modified: October 9, 2018
“Vermouth is super trendy now,” Rocío Osborne told me while on a recent trip to Spain. So much so, it turns out, that her family’s company — sherry vintners since 1772 — has crafted one of its own. With a base of Medium and PX sherries and locally sourced wormwood, dittany (look it up) and bitter orange peel, Osborne Vermouth treads a perfect balance between sweet/bitter/spicy/herbal notes. Try on the rocks with a thin orange slice, or use in your favourite cocktail. Hopefully you’ll see it in your market soon.