Deep and dark in hue but light and crisp in acidity, this is a blend of 85/15 Lambrusco Salamino and Lambrusco Ancelotta, the former a tannic and deeply coloured grape and the latter a gentler, slightly sweeter grape, used to soften the blend. Earthy dark berries, wine gums, floral, balsamic and tart raspberries fill the mouth, one textured with brisk acidity and a fine grip of tannins. Black peppercorn spicing on the dry finish. Pour with richer, fattier charcuterie and rustic hearty cheeses.
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