Lovely lees-led, stony, fresh and shining, this sauvignon blanc is a blend of three terroirs in the Gard, the Aude and Hérault. Reductive, stainless winemaking aims to keep the tight pear, yellow apple, lemon and honey blossom bright, while a short stint on the lees lends a welcome slip of cushion. Lovely stony minerality throughout to a lick of medicinal herbs on the humming finish. Likeable, easy and fantastic value.
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