The minerality is more expressive with each passing vintage of Joie’s “Chablis-esque” Chardonnay, which is crucial, in my opinion, for a stripped-down, unoaked version of this varietal. It shows a range of citrus and apple notes with that lovely and fresh river-rock minerality. The apple is ripe on the palate with sharp lemon and grapefruit that pops on the finish.
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