“Ab Origine” means from the roots. With macabre, xarello, parellada and chardonnay vines between 20 to 30 years of age, this spends up to 30 months on the lees in bottle, adding to the complexity. Earthy, mushroom, nutty, savoury, with a bright palate lined with downy lees, and finishing with a tight and fine pithy lemon peel and green apple shimmer. Very characterful and serious. Good value.