Dark ruby, garnet rim. Red and black fruits, floral notes, dried herbs and integrated oak on the complex, deep nose. Full-bodied and with a good density in the mid-palate, the melted tannins remain firm. Finish is round, overall very nice right now.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access