Of late, Folly has helped pioneer Kveik (individual strains of Norwegian farmhouse ale yeast) in the Canadian market. Fresh Money uses the Arset blend, creating fruity esters in the aroma somewhere between windfall pear and jackfruit. The body is crisp and clean, with a gentle grain character that takes a backseat to the fruitiness. A rounded and practical application of an esoteric Norwegian treatment.
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