This wine has a rich nose of apples, vanilla toast, minerals, elegant barrel spices and underlying lemon and citrus. It is pure sophistication on the palate, a proper and graceful Chardonnay with a sense of place that shows the fine minerality of the vineyard and lovely toasted oak that works well with the baked apple, pear and spice flavours that are well-balanced to the very end.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access