One of the best-value Chardonnays from Ontario. Straw-coloured with a nose of apple butter and toasty oak, it’s medium-bodied and dry with a fresh apple flavour and well-integrated oak. Beautifully balanced. It’s the kind of wine you can serve with chicken or fish or a Caesar salad.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access