Bright and shining medium blush hue, this rustic and authentically-styled fuller-bodied saignée Negroamaro rosé is from the dry gravelly limestone and clay soils of Apulia. Earthy raspberry, cherry and strawberry jam make the middle, while orange-laced acidity and stony minerality brighten and season. Dry, bright and lengthy — and a welcome 13 degrees — this is a worthy pour for your best cioppino or grilled pork chops.
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