Tag: book review

Book Review: Rosés of Southern France

by / Wine + Drinks

This article originally appeared in the Fall/Winter 2022-2023 print issue of Quench Magazine. Rosés of Southern France by Elizabeth Gabay…

May 31st, 2023 / 2

Book Review: Rodney Scott’s World of BBQ

by / Food

by Rodney Scott and Lolis Eric Elie, Clarkson Potter,New York, 2001, 225 pages, $29.99 USD/$39.99 CDN. This report originally appeared…

July 20th, 2022 / 2

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