Almost black in colour, this mocha porter is the espresso of beer. Dark chocolate, liquorice, toasted malt and burnt sugar…
Toasted malt, liquorice, molasses and coffee grounds enhanced with just a whiff of smokiness. Full and creamy in the mouth…
An aromatic brew featuring toasty oatmeal, citrus zest, a hint of honey and some biscuit overtones. Full-flavoured and malty with…
There are just three days until the Canada Day Weekend. Last week, I gave you recipes for an array of…
With the Canada Day long weekend just around the corner, Nathan Cameron, Casey’s Grill & Bar’s mixologist has put a…
Eh? 5.6%? Grain, malt, nutmeg and hops on the nose give way to similar flavours. An underlying citrus fruit component…
Following the historic techniques, tools and traditions employed by Ontario brewers in the 1860s, Black Creek Historic Brewery eschews refrigeration,…