While it’s still a good excuse for a party, the third Thursday in November may not be quite the big…
When I first got into the wine industry over 16 years ago, I did so because I believed that wine…
“The bottom line is that Beaujolais is struggling,” Fred Lockwood tells me. “Beaujolais Nouveau was a huge success, but the…
Recently, Tod Stewart had the opportunity to chat with Fred Lockwood, the Ontario ex-pat who now lives in Britain and…
We weren’t surprised to encounter some elegantly-structured Chablis and a bevy of outstanding white and red Burgundies at a recent…
Today is Beaujolais nouveau day. The third Thursday of November is the day that Beaujolais nouveau wine producers and revellers…
When my husband brings home a bottle of red wine, he won’t let a corkscrew near it until it’s had…