Zesty Sloppy Joes
4 pounds Ground beef 1 cup Onion -- chop 1 cup Green pepper -- chop fine 2 cans Tomato soup 1 15 ounce Ca thick and zesty tomato -- sauce 8 ounces Tomato sauce 3/4 cup Brown sugar -- pack 1/4 cup Ketchup 3 tablespoons Worcestershire 1 tablespoon Prepared mustard 1 tablespoon Dry mustard 1 teaspoon Chili powder 1 teaspoon Garlic salt 20 hamburger buns -- (20 to 25) In large saucepan or Dutch oven over medium heat, brown beef and onion. Add green pepper. Cook and stir for 5 minutes; drain. Add the next 10 ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour, stirring occasionally. Serve on buns. Source: Taste of Home. |