Vegan Cole Slaw
1 Granny smith, unpeeled,
Cored, and diced 2 c Slivered cabbage (red or
Green) Plenty of raisins 1/4 t Celery seed
2 T Cider vinegar
1 T Honey
1 T Oil
Salt & pepper to taste > > 1) place apples, cabbage, And raisins in bowl - toss > 2) combine all else in cup And mix > 3) pour on top and serve Posted by [email protected] (Judy Karpen) to the rec.veg.cooking newsgroup Oct. 19, 1994. Comment by Judy Karpen, [email protected]: Good stuff! Just a variant note -- shredded carrot can be used in addition to, or even in place of, the cabbage; also, raspberry vinegar (tres yuppie, i know) can replace the cider vinegar + honey. If it's still not sweet enough for your taste you can add some fruit juice; peach works well. Oh, you can leave out the oil too, esp if you add the fruit juice (dont want too much liquid in there). Formatted by Sue Smith, S.Smith34, [email protected] using MMCONV.