8 oz Pills. Crescent Dinner Roll 1/3 c Cranberry -finely chopped 2 tb Cracker crumbs 1 t Grated orange peel 1 t Ginger Unroll dough; separate into 8 triangles. Combine remaining ingredients; spread evenly over each triangle. Roll, place and bake Crescents as directed on package label. |
8 Maraschino cherries 1 quart Eggnog 3 ounces Box lime jello Nutmeg -----TOOLS----- Knife Cutting board Blender 8 small Dessert glasses With an adult's help, chop the cherries into small bits. Pour the eggnog and jello powder into a blender. Blend for one minute or until jello is completely dissolved and the eggnog is a uniform gangrenous green color. Pour the green ooze into eight glasses. Drop cherry chunk blood clots on top of each and sprinkle with powdered plasma (nutmeg). Serves 8 wittle wound wuvers. From the Book: Gross Grub by Cheryl Porter Random House ISBN 0-679-86693-0 Shared by Carolyn Shaw 10-95 |
2 c Water 2 c Pineapple juice 1 t Whole cloves 2 Sticks cinnamon 1 Lemon, halved and sliced Heat water and pineapple juice in a saucepan until it boils. Add cloves, cinnamon, and lemon and lower heat. Simmer 10 minutes over medium heat. Remove cloves and cinnamon and serve hot. Recipe by Nanette Blanchard: The following recipes are adapted from my upcoming cookbook, _'Tis the Season: A Vegetarian Christmas Cookbook_, to be published in August of 1995 by Fireside/Simon & Schuster. Total Calories Per Serving: 56; Fat: <1 gram Posted by Posted by Bobbi Pasternak |
Apple juice Cranberry juice Ginger ale New rubber glove Red food coloring 1 pound Coffee can Water To make the hand, fill a new rubber glove with water. Tie at the wrist with string and freeze one or two days. Unmold. Sometimes a finger will fall off when unmolding, this only addts to the goulish effect. To make a base for the hand, fill a one-pound coffee can about 1/3 full with water. Insert the hand and freeze until firm. To make the punch: Mix equal parts of apple and cranberry juice and ginger ale. Refrigerate. When ready to serve, place half the mixture in the punch bowl. Insert hand ice mold in the center. Fill bowl with remaining punch. FOR ADDED EFFECT, PLACE A FEW DROPS OF RED FOOD COLORING ON THE TIPS OF THE FINGERS JUST BEFORE SERVING. |
8 Apples, cored Cherry or strawberry -jam 1/2 c Sugar 1/2 t Mace or nutmeg 1 c Red wine 1/2 t Vanilla Place apples in a buttered casserole or baking dish. Fill each with jam. Blend sugar and mace and stir in wine and vanilla. Pour over apples and cover. Bake at 350 degrees F. for 1 hour. Refrigerate for 2 to 4 hours before serving. NOTES: * Baked apples with red wine -- This recipe could be used as part of a 12- course meal known in Polish as Wigilia, or on its own. Wigilia is eaten after sundown on Christmas Eve. : Difficulty: easy. : Time: 5 minutes preparation, 1 hour cooking. : Precision: Approximate measurement OK. : Original recipe passed down through the generations and translated from Polish into English (with a few mods) by Edward Chrzanowski : MFCF, University of Waterloo, Waterloo, Ontario, Canada : [email protected] or {ihnp4,allegra,utzoo}!watmath!echrzanowski : Copyright (C) 1986 USENET Community Trust |
--- -------PHYLLIS SLAIGHT VRGX61A------------------ A bunch of fun loving people In costumes My husband and I were invited to a costume Halloween Party at a neighbor's house. The hostess had informed us we would be bobbing. (Dunking) We assumed for apples. Well! She had rented a huge, plastic champaigne glass. (About 3 to 3 1/2 feet high) It was filled with what looked like water. Wrong! It was a gigantic Martini and we bobbed for the olives! It certainly was alot of laughs! We moved soon after and I understand this party has become an annual event. BTW, as I remember, it was necessary to refill this glass more than once! |