Macaroni Hot Dish
3 c Cooked macaroni 1 lb Lean ground beef 1 md Onion, chopped 1 cn Cream of chicken soup 1 cn Cream of mushroom soup Brown ground beef and onion; drain off fat. Combine hamburger, macaroni and soups in 1 1/2 quart casserole. Cover; bake at 325 F for 30 minutes or until heated through. Makes 4-6 servings. Typed in MMFormat by [email protected] Source: Six Ingredients or Less ----- |