Korean Dipping Sauce
Appetizers / 10
4 tb Soy sauce 4 ts Rice vinegar 1 ts Sesame oil Mix all ingredients. Serve with sauteed bean curd. Madhur Jaffrey's "World of the East Vegetarian Cookbook" |
4 tb Soy sauce 4 ts Rice vinegar 1 ts Sesame oil Mix all ingredients. Serve with sauteed bean curd. Madhur Jaffrey's "World of the East Vegetarian Cookbook" |