Cannelloni with Cheese Sauce

/ 9

2 cups Marinara Sauce -- prepared as

-- directed 1/4 pound ground beef -- browned

1/4 pound Italian sausage --browned

1 onion -- chopped and saut

North America’s Longest Running Food & Wine Magazine

Get Quench-ed!!!

Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access

Sections

/ Food
/ Wine + Drinks
/ Features
/ Life
/ Tasting Notes
/ Recipes
/ Cocktails
/ Video
/ Magazine

Join The Conversation

/ Instagram
/ Facebook
/ Youtube
/ Pinterest
/ Twitter

About Us

© Quench Magazine
Back to Top