African Beef and Rice
1 pound round steak -- cubed 2 tablespoons oil 1 cup water 1 bay leaf 1 teaspoon salt 1/4 teaspoon red pepper flakes -- to taste 16 ounces kidney beans, canned -- drained 1 cup rice -- raw 2 medium green pepper -- chopped 1 medium onion -- chopped 1 1/2 teaspoons salt 1 teaspoon curry powder 1/4 teaspoon pepper Preheat oven to 350 SectionsAbout Us© Quench Magazine |