Delivers refined Tempranillo expression with subtle spice and supporting oak. 5% Graciano in the blend adds complexity. Velvety smooth on the palate with dark berry fruit and a light splash of chocolate.
Dense purple-ruby in colour with a nose of sandalwood and strawberry purée. Medium-bodied, dry, elegant and beautifully balanced with firmly structured red plum flavour that lingers.
Solid wine by vintner Ritme Celler. Clear, very deep plum red. Hearty nose of cherries, raisins, treacle toffee and coffee. Full-bodied and powerful, tasting of blackberry jam. Tannins beginning to soften, but still a force to be reckoned with, so give this another 1 to 2 years. For maximum enjoyment, drink with spit-roasted lamb and rosemary potatoes.
Dark ruby with a purple rim. Sweet, ripe red fruits, vanilla-scented oak and pastry notes. Soft texture, full body and ripe-fruit taste. The mellow tannins are barely felt in the pleasant finish. Ready to drink.
A blend of Tempranillo, Graciano and Mazuelo. Deep ruby in colour with a sandalwood and coconut nose masking fruit at the moment. Medium-bodied and dry, with strawberry purée and coconut flavours and a tannic lift on the finish.
Organically grown, this perfumed red pumps out blackberry/cherry jam alongside clove, smoke, rosemary, flowers and cocoa. Already drinking beautifully so pair alongside paella or lamb chops.