Soft, elegant and very drinkable with aromas and flavours of ripe cherries, plums and raspberries with hints of vanilla and chocolate, and a rich finish. Well constructed and a great value composed of Aragonez, Trincadeira, Touriga Nacional and Cabernet Sauvignon.
Medium ruby. Dried herbs and floral notes give an impression of lightness to the fruity nose. Moderately oaky, it maintains a good fruit/oak balance. The finish is clean and pure. Delicious.
Lovely, refreshing aromas of white flowers, peach and citrus with focused flavours, a lively minerality and hint of saltiness. Elegantly penetrating and fresh with crisp acidity on the finish. Ideal with oysters and shellfish.
On the nose, plum, black cherry with a touch of bell pepper, clove and dried herb. Black cherry is more dominant in the mouth, with dark chocolate smoothness, balanced acidity and tannic grip. With its satisfyingly dry finish, this is a wine to pair with red meats, mixed grills in the Portuguese style and hard, ripened cheeses.
Great value here. A blend of Aragonez, Touriga Nacional, Trincadeira, Alfrocheiro and Cabernet Sauvignon vinified in huge clay amphorae. Deep purple colour, a sweet nose of violets and mulberries, medium-bodied, elegant, perfumed flavours of blackcurrant and spice.
Juicy and bright with aromas and flavours of raspberry, cherry, red currants and strawberry, soft and elegant with hints of pepper and mint, fresh, well-balanced, firm dry tannins and a lasting finish. A blend of Cabernet Sauvignon, Syrah and Castelao.
Lots of caramel on the nose with flavours of dried figs, orange peel, and a touch of spice, well balanced without the overt alcohol present in so many fortified wines. Very pleasurable and drinkable. Perfect with strongly flavoured cheeses, toasted nuts and dried fruits.