This rosé is a blend of Cabernet Sauvignon and Pais, the indigenous grape of Chile. This is from Maule, in the dry coastal area of Mingre, 45 km from the ocean and granitic soils around 200 m. After a cool maceration, this fermented and spent time in stainless to preserve fresh, crisp, marine influenced fruit. Tight raspberry, white cherry is infiltrated with dried herbs and tightened with grapefruit pith, adding a nice slick of grip to this dry, fresh rosé, kissed with raspberries on the end. Lovely choice for food, a welcome show of less-is-more and great value.
This “Trio” of grapes creates a harmonious, attractively balanced blend showing lively citrus, tropical fruit and stony mineral notes, finishing with agreeably refreshing acidity. Very pleasant as an aperitif or will pair flexibly with seafood and other lighter dishes.
Juicy, fresh and savoury with cherries and blueberries, slightly meaty and smoky, a touch of pepper, well integrated, refined tannins with bright acidity and mineral on the finish. The vineyards are located only 24 km from the Pacific Ocean and the cool, maritime breezes contribute to the wine’s vibrant character. Chill slightly and enjoy with grilled veal chops or hand chopped tartar.
Dense purple in colour with a cedary, red pepper and blackcurrant nose; medium-bodied, dry, well-balanced blackcurrant flavour with nicely integrated oak and a firm tannic finish.
This friendly and well-priced Cabernet Sauvignon features cassis, blackberry, herbs/mint, spice, vanilla, black olive and violets. Full-bodied, it starts off fleshy, almost creamy, and then the tannins appear, turning the finale dry.
On the nose, cassis, blackberry, plum, cherry, mint, herbs, liquorice and tobacco. Medium-plus body and tannins. Lengthy aftertaste. Drink until 2021, preferably with grilled tri-tip.
Cono Sur has to be one of the most consistent, best value brands on the market. I've yet to come across a wine that is disappointing and most are entirely overachieving, especially considering their humble price. I think that price causes these wines to be overlooked, but savvy shoppers know. This year's rosé is another winner. Medium pink blush in the glass, this Bio-Bio sourced Pinot Noir is all sun-ripened strawberry, raspberry jam, candy apple and mountain air freshness in this just off-dry pink. Chill down and stock up.