An ale aged on lees that features a dark yellow, slightly hazy colour. Hops clearly dominate on the nose. This is a light beer, refreshing and thirst-quenching in the "saison" tradition.
A lasting rim of foam crowns the dark brown liquid. Malty on the nose with caramel and roasted hops notes that persist in the rich mouthfeel, filling the palate with tasty, unsweetened dark caramel. An ounce of bitterness energizes the finish.
Light copper tint, lasting foam. Citrusy hops dominate the bouquet. The limited acidity and carbonic gas bring a feel of softness to the tasty mid-palate. Moderate bitterness keeps it fresh. Lasting aftertaste of malted barley and wheat.
Hazy yellow/light brown. Fresh nose of intense hops and white clover developing wild flowers notes. Quite bitter with a light body and good acidity, this is seriously refreshing on the palate. Good persistence too.
Rich copper-red in colour with appetizingly robust hoppy and malty aromas and bold malty flavour, finishing with satisfying hoppy bitterness. A well-balanced, flavourful all-rounder.
Dark brown colour with just a rim of thick foam. Dark chocolate and caramel notes, heavily toasted. Velvety mouthfeel, almost thick texture with just enough acidity to keep it fresh on the palate. A tad of bitterness helps there too. A beer to drink slowly to fully appreciate its richness.