1/3 oz UV(R) blue raspberry vodka
1/3 oz Bacardi(R) Razz rum
1/3 oz Sprite(R) soda
1/4 oz grenadine syrup
Mix together in equal parts, the UV Blue Vodka, Bacardi Razz and Sprite. Float grenadine on top.
1 oz Kahlua
1 dash Whipped cream
1/2 oz Cream soda
Add ingredients in order. Pour the cream soda to make the whipped cream spurt.
1 1/2 oz Vodka
Float 1 splash 151 proof rum
Pour a shot of vokda (preferably Russian), float the 151, light, blow out, and take the shot down.
1 oz Myer's(R) dark rum
1 oz Frangelico(R) hazelnut liqueur
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.
1 oz Yukon Jack
3/4 oz Amaretto
2 1/4 oz Cranberry juice
Chill with ice & strain into shot glasses. Add Cranberry Juice to taste. Tastes just like fruit punch.
1/5 oz Jack Daniel's(R) Tennessee whiskey
1/5 oz Jagermeister(R) herbal liqueur
1/5 oz Johnnie Walker(R) Scotch whisky
1/5 oz Jim Beam(R) bourbon whiskey
1/5 oz Jose Cuervo(R) Especial gold tequila
Combine ingredients in a shot glass, and serve.
1/3 ozblue Aftershock(R) Hot & Cool cinnamon schnapps
1/3 oz Jack Daniel's(R) Tennessee whiskey
1/3 oz Goldschlager(R) cinnamon schnapps
The Celtic Spirit drink originated in the county of Mayo, Ireland. Cheers to Casper for sending in the recipe.Pour the original, blue Aftershock into a shot glass and add Jack Daniel's. Shake the bottle of Goldschlager well, and pour on top of the Aftershock and Jack Daniel's. Serve.
1/2 oz Jagermeister
1/2 oz Rumple Minze
keep both liquors cold and serve ina chilled shot glass if possible
1 shot Vodka
Sugar
1 slice Lemon
Cover lemon slice with sugar. Shoot, then suck (on the lemon)!
1 part Rum
2 parts Pineapple juice
1 part Kahlua
mix ingredients in a glass and knock off those dust-bunnies