1/2 shot 151 proof rum
1/2 shot 100 proof Vodka
1 dash Green Chartreuse
Combine the vodka and rum in a shot glass. Add the chartreuse to make the drink a gasoline-type color.
1 part Southern Comfort
1 part Amaretto
Pour Southern Comfort into a shot glass, then add the amaretto. Stir.
1/2 oz Smirnoff(R) vodka
1/2 oz Jagermeister(R) herbal liqueur
Pour ingredients into a cocktail shaker. Shake and strain into a shot glass, and serve.
1/2 oz White chocolate liqueur (Godiva)
1/3 oz Bailey's irish cream
1/3 oz Butterscotch schnapps
1 oz Half-and-half
Mix all ingredients in tin with crushed ice. Shake, strain, and serve.
1/3 shot Everclear
1/3 shot Bacardi 151 proof rum
1/3 shot Absolut Peppar
3 dashes Tabasco sauce
Pour each of the first 3 ingredients into a shot glass and then add the Tabasco sauce on the top.
1/4 oz Kahlua
1/4 oz Amaretto
1/4 oz Frangelico
1/4 oz Dark Creme de Cacao
Chill with ice. Strain into shot glass.
2 cl Ouzo
2 cl Tabasco sauce
Mix the ingreediants in a shot glass, serve with a pint of beer on the side.
1/2 oz Chambord(R) raspberry liqueur
1/4 oz dark creme de cacao
1/4 oz Bailey's(R) Irish cream
1/4 oz Kahlua(R) coffee liqueur
Raspberry Chocolate Truffle Shot is a perfect dessert drink as served in Seattle area bars. Great when followed with a cup of coffee. Courtesy T. Lispie in Washington State.Carefully layer Bailey's over Chambord then, layer Dark Cream de Cacao and Kahlua in shot glass. Bottoms up!
2/5 shot Dark rum
2/5 shot Margarita mix, Strawberry
1/5 shot Lemon juice
Pour the Baccardi into the shot glass. Add the Margarita mix. Top it with lemon juice and shoot it.