Sweet Lollishot
Glass used: Shot Glass
1 oz Captain Morgan(R) Parrot Bay coconut rum
1 oz Captain Morgan(R) Parrot Bay pineapple rum
1 oz pineapple juice
Stir ingredients together in a mixing glass with ice cubes. Strain into a shot glass. Serve with a pineapple-flavored lollipop with a plastic stick where possible.