1 oz mezcal
3 splashes habanero pepper sauce
Pour a shot of Mezcal (Monte Alban); If you can't find any Mezcal, Cuervo will do. On top of your shot, splash a bunch of Habanero Pepper Sauce. For an added twist, take a lick of Tony Cachere's cajun seasoned salt, and suck on a slice of lime afterwards. It tastes like burning….