Kona Village Mai Tai
Glass used: Highball glass
1/2 cup Pineapple juice
6 tblsp Sweet and sour
3 tblsp Light rum
3 tblsp Gold rum
3 tblsp Orange Curacao
2 tblsp Dark rum
Crushed Ice
Mix first 6 ingredients in pitcher. Fill glasses with ice. Pour rum mixture over. Garnish with pineapple wedges, if desired.