1 1/2 oz Malibu(R) coconut rum

3/4 oz melon liqueur

3/4 oz creme de bananes

1 splash milk

3 oz pineapple juice

Pour the Malibu rum, melon liqueur and creme de bananes into a highball glass filled with ice cubes. Add pineapple juice and a splash of milk. Stir well, and serve.