1 oz espresso

3 oz Stoli(R) Vanil vodka

1/2 oz Tia Maria(R) coffee liqueur

1/2 oz Bailey's(R) Irish cream

1/2 oz Kahlua(R) coffee liqueur

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a medium-large chilled cocktail glass, and serve.