1/2 oz Frangelico(R) hazelnut liqueur

1/2 oz Haagen Dazs(R) cream liqueur

1/4 oz Grand Marnier(R) orange liqueur

1/2 oz Kahlua(R) coffee liqueur

1/2 oz cream

Pour the Frangelico hazelnut liqueur, Haagen Dazs cream liqueur, Grand Marnier and Kahlua coffee liqueur into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Float the cream on top, and serve.