Banana Splat
Glass used: Red wine glass
2-1/2 oz Banana liqueur
dash Chocolate liqueur (Godiva)
1/2 oz Creme de Cacao
3 oz Milk
1 splash Malibu rum
Whipped cream
1 dash Nutmeg
In blender, mix banana liquer, rum, chocolate liquer, creme de cacao and milk with ice and blend until smooth. Pour into either red wine glass or rocks glass, top with a dollop of whipped cream, sprinkle of nutmeg and a cherry on top. Use a VERY light touch with the Malibu.