The Maritime region is lucky to have easy access to some of the freshest seafood in Canada. Maritimers have the cold Atlantic Ocean right at their fingertips, and a long history of delicious seafood recipes no doubt resides in every household. Ready for a little taste of the East? Try this decadent and delicious lobster specialty. The origin of this recipe is unknown, but it probably stems from the 1920s. One thing is certain: it is easy to prepare and decadently delicious.
