It’s said that time accelerates as we age. From what I’ve experienced, time not only seems to be flying, it would appear to be propelled by some diabolical warp drive thingy. Before summer falls away, we should pop/twist/otherwise dispense a variety of summer wines to get us through what the season has left to offer.
Tod Stewart is the contributing editor at Quench. He's an award-winning Toronto-based wine/spirits/food/travel/lifestyle writer with over 35 years industry experience. He has contributed to newspapers, periodicals, and trade publications and has acted as a consultant to the hospitality industry. No matter what the subject matter, he aims to write an entertaining read.
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