Mulderbosch Shiraz

By / Wine + Drinks / January 20th, 2010 / Like

The Petit Verdot (12%) adds depth and richness to this full-bodied bruiser. Look for gamey and toasty oak spice on the nose. The well-balanced palate delivers dark fruits and spices. The long finish lingers with pepperiness. Has the muscle to pair with seared flank steak.


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