#FridayCocktail: Cider and Cinnamon
It’s official, autumn has arrived. Before we pack up our patio furniture in preparation for the snowy days ahead, let us enjoy a few more – albeit cooler – outdoor evening drinks. Savour these last deck days with a warm after-dinner cocktail with friends, hopefully by a roaring fire. Pair with a s’more (or two) for a truly indulgent fall treat!
1 ¼ ounce of spiced rum
6 ounces hot apple cider
1 tablespoon of sugar
1 tablespoon of cinnamon
Mix sugar and cinnamon on a flat plate.
Rim a mug (preferably a clear glass mug) with the sugar/cinnamon mixture, using some of the warm apple cider to adhere the mixture to the rim.
Add spiced rum and cider, stir and serve.