Deep garnet, almost black. Nose has heavy oak overlaid on plums, black cherry, sultana raisins, smoke and caramel. Full-bodied and balanced on the palate, the black theme persists with more black cherries, black liquorice and espresso. Long finish. At its peak now; will last another couple of years. The complexity and fruitiness work well with the exotic flavours of Chinese BBQ duck and ribs.
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