Lifted dark berry and earthy notes, followed by a medium-bodied palate with damson and cassis wrapped in juicy acidity with some pleasing savoury and spice notes to close.
This spicy red shows elements of raspberry, damson jam, cinnamon, fig and a hint of eucalyptus. Raspberry and blackberry flavours with assertive youthful acidity and puckery tannins in the mouth finish with a touch of chocolate and very dry tannins.
Smooth, supple and generous, with black cherry, plum, berry, earth and spice flavours; harmonious and subtle with impressive depth and nice richness, yet maintains an elegant feel.
Almost colourless. Citrusy nose, light and fresh with an inviting mineral hint. Equally fresh on the palate with a light attack, gaining in weight in the round mid-palate. Clean finish and ready to drink on its own or with white meat.
Clear, pale silvery-yellow. Medium-intensity nose of gooseberry, nettles and lime. Light-bodied with more gooseberry and lime, and also grapefruit nuances. Drink up.
The nose displays soft black cherry, plum, mocha and vanilla notes. In the mouth, forward fruits of cherry and anise are balanced with spicy notes of clove and vanilla. A mid-weight wine not overdone in oak. Enjoy with a selection of charcuterie.