Enticing scents of ripe berry, with green herbal and spicy overtones shift to vibrant dark fruit flavours with some black cherry character supported by supple tannins and appetizing acidity. Finely balanced.
Pale yellow. Nose of McIntosh apple, gooseberries, celery, a hint of sulphur. On the palate it is medium-bodied and brightly acidic, tasting of citrus and green apple. The “greenness” of the flavours make it a good match for herbed foods such as roast chicken.
Very pale. Citrus notes, hints of quince and anise. The fresh acidity of Sauvignon Blanc is pairing well with the rich body brought by the Chardonnay. Nice round finish, maybe a bit short. Ready to drink.
Straw yellow. Ripe nose with delicate citrus notes over well-dosed fine oak, hints of white flowers. Grassy notes develop in the glass. The vivid acidity is in contrast with the mellow richness brought by the oak. The intense flavour has finesse and persistence. Aging potential of 3-4 years.
A rare (for Canada) standalone of this varietal delivers seductive up-front black fruit. Black with hints of sage and wild berries that announce a plush and plummy but focused palate with a viscous mouthfeel. Underpinned by approachable tannins, with gentle spice and leather notes before a polished and long-lasting finish.
This is a delicious Sauvignon made in Bordeaux style: straw-coloured with a spicy, grassy, lanolin and vanilla-oak nose. Beautifully balanced and elegant, medium- to full-bodied, peachy, grapefruit flavours carried on lively acidity with a spicy oak finish. Great length.
A fairly weighty wine with black cherry, subtle floral and savoury herb scents, rounded dark and red fruit in the mouth with a splash of dark chocolate, firm dry tannins and slightly aggressive acidity.