Offers clean green orchard fruit with citrus, light bitter almond, a light sensation of sweetness and great minerality. Gently rounded, displaying simple elegance with distinctive regional character.
From the fine native Sicilian Catarrato grape, this aromatic drop sets out exotic tropical fruit, floral and spicy scents with lusciously fresh fruit flavours, mineral and creamy honeyed spice offset with clean acidity.
White flower, honey and slight rose-petal top followed by a crisp palate of lychee and citrus; well-balanced acidity, juicy and lusciously textured with a touch of minerality before a crisp, dry finish.
Still shy, this Chardonnay needs another year in the bottle to show its best. Currently, there is peach, pineapple, vanilla, spice and green apple. The palate is a mixture of cream, spice, and green apple, all supported by medium acidity and a lengthy finish.
This Bordeaux blend comes on like claret. Put this in a decanter and you’ll fool your wine-loving friends. The wine has a bouquet of cedar, redcurrants and blackcurrants. It’s medium bodied and dry with a floral note and lively acidity.
Warmly ripe red fruits on the nose with supple, appetizing bitter cherry flavour, rounded tannins, judiciously balanced acidity and food-friendly bitter cherry bite on the finish.
CDC’s Brut is one of Ontario’s original traditional-method sparklers. This blend of 50% Chardonnay and 50% Pinot Noir delivers pinpoint bubbles and a profile of green apple, citrus, pear, lemon and subtle toasty notes. Fine length and ready to drink with oysters or smoked salmon.