Light body with bright juicy notes of white flowers, pear and red apple balanced by fresh acid with a pleasing low level of alcohol at 11.5%. The promise of summer in a glass. Delicious an aperitif and a natural with sushi.
Pure expression of Sangiovese with precise notes of dark cherries, tomato leaves, red licorice and red plum. Dusty tannins with fresh acid and medium body. Needs proteins to soften the tannins. Will shine with Cornish hen, guinea fowl, quail or hanger steak simply sprinkled with sea salt. Tuscany at its best!
Medium body with fresh acid, chewy tannins and bright notes of red cherries, red plum and cinnamon make this slightly rustic, yet charming Tuscan red, an ideal companion for spaghetti bolognese or osso bucco. No doubt it warms the soul.
Medium-deep garnet. Fairly robust nose of cherry candy and other red berries with a bit of spice. Light-bodied with high acidity, simple flavours of fresh pomegranate juice backed up by medium tannins. Drink up.
Charming vibrant red plum and dark cherry with beautiful lifted notes of violet and roses seduce immediately. Delicate yet firm tannins with fresh acidity and medium body. This off-the-beaten red is well worth the discovery. A delicious match with game meat. I dream of venison with a red berry sauce.
Light and fresh with rounded texture and appealing notes of red apple, melon, almond and lemon. Simple yet so pleasing and easy to drink. Well suited for salad and white fish simply prepared.
98% Nerello Mascalese and 2% Nerello Cappucio. Somewhere between the haunting soul of Barolo and the finesse of Burgundy. Chewy tannins with fresh acid and juicy notes of red cherries, cranberries and a hint of orange peel and tar. Full of charm. Brilliant with rabbit.