2 scoops Vanilla ice-cream
3 oz Malibu rum
4 oz Coca-Cola
Put all ingred. in a bleander and blend untill smooth. Pour into a beer mug and enjoy
6 oz Cherry Cola
5 oz Vodka
1/4 packet Tropical punch or Incrediberry Kool-Aid
When we make it, we empty half a can of Cherry Coke, pour the vodka into the can, then pour in the Kool-aid. I'm sure it would work in a 12oz glass. Stir - a kabob stick works well in the can.
1 1/2 oz Sambuca
Add 10 oz Root beer
Ice cubes
Mix sambuca with rootbeer and stir. Add ice
2 shots Vodka
1 can Fresca
Add Vodka to Fresca in a glass.
12 oz Coca-Cola
1 oz Goldschlager
Pour the cola into a tumbler. Add the Goldschlager and stir gently. Consume.
1 cup strong Tea
1 cup cold Water
3 tblsp Fruit juice concentrate
1 tblsp Sugar
Lemon juice to add tartness (optional)
Let tea steep for at about 5 mins so it's nice and strong. After tea is cool, mix together the remaining ingredients. Add more sugar and/or lemon juice to suit your taste. Some flavors may need more juice concentrate.
1/2 glass Ice
4 shots Goldschlager
1 shot Bacardi 151 proof rum
1 shot Vanilla liqueur
1 can Coca-Cola
Fill highball glass(or preferably a 32 oz. glass) halfway with crushed ice. Add alcohol contents over ice. Pour coke over mixture. Mix well.
6 oz Sarsaparilla (Ol' Bob Miller's)
2 shots Jagermeister
Pour shots and soda over ice in mason jar or antique glass and experience a taste of the old west.
3 oz Tennessee whiskey (Jack Daniel's)
1 can Ginger ale Vernors
Pour around 2-3 oz. of Whiskey into a glass, then fill the rest up with Vernors.
2 cl Smirnoff Vodka
1 cl Pernod
1 cl Bacardi 151 proof rum
Fill half 12 cl Orange juice
Fill rest 12 cl Tonic water
crushed Ice
Mix alcohol, then juice and tonic water. Add crushed ice and drink.