46 oz Peach nectar
20 oz Orange juice
1/2 cup Brown sugar, firmly packed
3 3-inch Cinnamon sticks
1/2 tsp Cloves
2 tblsp Lime juice
Combine peach nectar, orange juice and brown sugar in a large saucepan. Tie cinnamon and cloves in a small cheesecloth bag. Drop into saucepan. Heat slowly, stirring constantly, until sugar dissolves. Simmer 10 minutes. Stir in lime juice. Serve in hot mugs.
Vodka
Jello (Lime is preferable)
Made in large quantities usually. Mixing varies depending on personal preference. Mix Jell-O as you normally would. Replace 26oz of water with 26oz of vodka (strong). Pour mixed Jell-O and Vodka into glasses or small cups for serving. Let set in freezer (vodka requires colder temperature to set). Serve after it has set with a spoon.
2 cups White wine
3 cups Milk
5 tblsp grated Lemon peel (rind)
2 cups Light cream
1/3 cup Lemon juice
4 Egg whites
1-1/2 cup Sugar
Nutmeg
Combine wine, lemon rind, and juice. Stir in 1 cup of the sugar and let stand until sugar dissolves. Combine milk and cream, add wine mixture, and beat with a rotary beater until frothy. Beat egg whites until stiff, add remaining 1/2 cup sugar, a little at a time, beating constantly until whites stand in peaks. Pour wine mixture into punch bowl, top with puffs of egg white, and sprinkle whites with nutmeg.
1/2 fifth Vodka (Absolut)
1 pint Triple sec
2 pint Pineapple juice
1 pint Lemon juice
1/2 fifth Water
1 1/2 cup Sugar
1 Egg white
Fill a fifth bottle half vodka, half water.Leaving enough water out to add the egg white.Shake well until egg is thoroughly mixed. Add into punch bowl with the Triple Sec,pineapple juice, and lemon juice.Add sugar. (more or less for taste).
1 bottle chilled Champagne
1/2 cup Cointreau
1/2 cup Brandy
1/2 bottle Carbonated water, chilled
Combine all of the ingredients and serve in punch cups.
3 shots Peachtree schnapps
3 shots Mountain Dew
Pour all inggredients in rocks glass(with silver polka dots on it if ya got one) Stir. Watch it fizz for thirty seconds Drink it fast
1/2 gal Sherbet, raspberry
2 L Ginger ale
33 oz Pineapple juice
Combine all together and serve.
1/2 oz Vodka
1/2 oz Melon liqueur
1/2 oz Blue Curacao
1/2 oz Raspberry schnapps
1/2 oz Cranberry juice
Sour mix
Pineapple spear
Cherry
In a tall mixing glass with ice pour the vodka on the bottom. Then fill the glass 3/4 full with sour mix. Pour in the rest of the ingredients one at a time. Garnish with pineapple spear and cherry
1 part Bailey's irish cream
1 part Chocolate milk
Mix the milk and the Bailys, add some ice, and drink it in a whiskeyglass.
1 part Jack Daniels
1 part Triple sec
1 part Sweet and sour
2 parts Cola
Combine all ingredients and poor over ice in a mason jar