3 oz Kamora(R) coffee liqueur
2 tspfresh lemon juice
2 oz mango nectar
2 oz pineapple juice
Blend everything together with a few ice cubes. Garnish with a pineapple spear.
2 oz rum
1 1/2 oz triple sec
1 dash Aftershock(R) Hot & Cool cinnamon schnapps
4 oz club soda
Combine liquors over ice in a collins glass, and stir. Add club soda, stir again gently, and serve.
2 oz Rye whiskey
1/4 oz Benedictine
3/4 oz Lemon juice
Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a lemon slice.
2 oz rum
1 oz Heering(R) cherry liqueur
2 ozfresh ruby red grapefruit juice
3/4 ozfresh lime juice
1 drop simple syrup
Pour ingredients over ice in a highball glass. Stir until well mixed, and serve.
2 oz Cointreau(R) orange liqueur
1 oz sambuca
Pour the Cointreau and Sambuca into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
1 oz Drambuie(R) Scotch whisky
3/4 oz Strega(R) herbal liqueur
Shake ingredients in a cocktail shaker. Strain into glass.
1/2 oz cognac
1 1/2 oz Grand Marnier(R) orange liqueur
4 - 6 oz hot chocolate
1/2 - 1 oz whipped cream
Pre-warm a coffee mug, then add Grand Marnier and cognac. Fill with hot chocolate and stir well. Top with whipped cream.
12 ozcan Surge(R) citrus soda
2 oz vodka
1 tsp sugar
Pour the Surge and vodka into a collins glass. Add a few ice cubes, and stir well. Add the sugar gradually while sitrring carefully, and serve.
1 oz cherry brandy
1/2 oz white creme de cacao
2 oz heavy cream
Shake ingredients, pour into a small cocktail glass, and serve.
1 oz Jack Daniel's(R) Tennessee whiskey
1 oz Southern Comfort(R) peach liqueur
1 oz Yukon Jack(R) Canadian whisky
4 - 6 oz Pepsi(R) cola
Add Jack Daniel's, Southern Comfort and Yukon Jack to your glass with ice. Fill with cola and enjoy.